10人
不限
2年以上
18-50
性别不限
微简历可投
职位描述
MAIN RESPONSIBILITIES 职任概要:Prepare. cook and bake food in designated areas of the kitchen as per the standards for the guests and associates by following instructions. Work in a Hygienic. safe. efficient and productive manner at all times. Familiarize himself with menu and ingredient knowledge.根据工作标准、为客人及员工准备食品。当接到指示时立即进入工作状态。保证有效安全卫生地工作。熟知菜单及配料成分。